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For mains we chose from chicken or burgers or steak. Everyone thoroughly enjoyed their food. Luckily for us it was two for one on a Thursday so we couldn't believe how little we paid!
Decor is lovely Art Deco and we looked over the casino. All in all, I thoroughly recommend. Edinburgh Maybury It was excellent - great food, great value!
Steak Choose from our selection of premium steaks served in our speciality seasonings and cooked to perfection. Not forgetting skin on fries, served plain or Cajun spiced.
Choose from our selection of premium steaks served in our speciality seasonings and cooked to perfection. Medium Add a dressing: Pie shop Pieminister has been making pies in Bristol since , combining good quality, responsibly-sourced ingredients with delicious and original recipes.
Served with your choice of: Information Please note this is a sample menu and dishes may change, if you have any special requirements please contact the restaurant or 5pm.
We try to keep sample menus as up to date as possible but please let us know if you spot anything you think should be updated email customercare 5pm.
Show the rest of this menu. Christmas Menu Starters Chicken liver pate - with watercress, toast and onion jam Smoked salmon and prawn cocktail -with baby gem lettuce and Marie rose sauce Grilled goats cheese and beetroot - with radicchio, balsamic glaze and herb dressing V - GF Winter vegetable soup - with rustic ciabatta croutons V.
Main Courses Seasonal roast turkey - with pigs in blankets, sage and onion stuffing balls, cranberry sauce and gravy Slow braised short rib of beef in a Chianti, rosemary and red onion sauce Baked salmon - with a white wine cream sauce Roast vegetable cous cous - with red pepper hummus, toasted pine nuts and rocket leaves V - GF All served with roast potatoes, parsnips, carrots and Brussel sprouts.
Desserts Christmas pudding served with cinnamon custard Glitzy chocolate orange torte - chocolate crumb base with a dark chocolate mousse topped with chocolate ganache and golden sugar pieces served with Chantilly cream V-GF Tarte tatin - warm caramelised apple tart served with vanilla ice cream V Champagne sorbet - with fresh raspberries V- GF.
Reasonably priced the food was of a very high standard, presented very well with friendly and efficient service. Such a shame, as previously it had been superb!
As always food was excellent at The Charleston and good service. My dish was not on the menu but the chef made it especially for me and it was excellent.
Have eaten hear many times and the food is always good and excellent value for money. On this occasion however, my starter which was avocado and bacon salad was not acceptable.
The avocado was unripe and fairly scarce which was not the usual standard of the Casino kitchen. My steak was of the usual standard - excellent - and my partner had no complaints with his meal.
Front of house service was very ordinary with uninformed and not very attentive staff. Probably good for lunch or for a big group visiting the casino.
Shame as it could be very good. Nice meal with good service,reasonable prices as we all had steaks and to top it all son won on the tables, gd night had by all!
From the Art Deco decor, to where you dine looking down on the action in the casino - it's a wonderful restaurant, with wonderful food and outstanding service.
I would recommend this restaurant to anyone. My wife and I went to the Charleson Restaurant at the Maybury casino, Edinburgh and once again it was our second time found the food to be excellent.
It has to be among the best non specialised restaurants that we have been to. The prices were fantastic set menus prices if you wish between Sunday - Thursdays and service good also.
We shall definately be returning! The charlston restaurant in gala maybury Edinburgh was excellent. Waiters were very attentive and polite.